Crockpot Shredded BBQ Pork. We had this shredded crockpot BBQ pork for dinner last night and it was delicious. My one year old inhaled a plate while I was taking this photo. When I was finished taking pics, I got to sit down with my family and eat this styled plate myself - lucky me!
With a quick and easy homemade barbecue sauce that's sweet and tangy, this beef bbq is truly Usually we go for a more traditional pulled pork, but an absolute favorite in our family is our. I hope you enjoyed this deliciously easy recipe!! This is the last Crockpot Pulled Pork recipe you will ever need. You can have Crockpot Shredded BBQ Pork using 3 ingredients and 3 steps. Here is how you cook it.
Ingredients of Crockpot Shredded BBQ Pork
- You need 2 lbs of pork loin, trimmed of fat.
- It's 1 of med onion, thinnly sliced.
- It's 2 c of BBQ sauce.
Serve on hamburger buns and watch this crockpot pulled pork disappear! In this recipe, the country-style ribs are cooked with brown sugar, onions, apple juice, garlic, and other seasonings, and then they're finished with purchased barbecue sauce. Serve the pork with mashed potatoes, coleslaw, and corn or a green vegetable for a satisfying family dinner. Moist and tender, this shredded BBQ pork tenderloin is seasoned with a few spices and only takes a few hours.
Crockpot Shredded BBQ Pork step by step
- Spread onion on bottom of crockpot. Layer pork slices on top of onion. Pour sauce over meat. Cover and cook on high heat about 4 hours, until meat shreds easily..
- Remove meat from crockpot and place on cutting board. Strain cooking liquid through fine-mesh stainer and discard solids. Shred meat and return to crockpot..
- Add enough BBQ sauce to crockpot to moisten pork. Mix to coat. Serve with sauce on the side..
You will love this pulled pork for some great BBQ sandwiches. With most cuts of pork, you will end up with too much for most smaller households. This Crock Pot Pork Loin has so much flavor thanks to the easy BBQ Rib rub that I shared a few months ago. Make it shredded in the slow cooker with BBQ sauce. Thaw, heat and serve when you are ready.