Restaurant Style Instant Pot BBQ Sausage. Restaurant Style Instant Pot BBQ Sausage. Goes well with any and all traditional BBQ side dishes! Restaurant Style Instant Pot BBQ Sausage.
Its flavor is so complex and mouthwatering, it turns any meal into a feast!
Slather it on a plain chicken breast and transform it into something special, just like magic.
I have a tried-and-true BBQ sauce recipe that I've been making.
You can cook Restaurant Style Instant Pot BBQ Sausage using 4 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Restaurant Style Instant Pot BBQ Sausage
- It's 1/2 package of “Zumos Party Time Smoked Sausage Links” (6 Links); Sliced.
- You need 1 cup of “Sweet Baby Ray’s Original” BBQ Sauce.
- You need 3 tbl of Grape Jelly.
- You need 1/2 cup of water.
Add beans, onion salt, onion powder and brown sugar. Using the display panel select the MANUAL or PRESSURE COOK function*. Unstuffed Instant Pot stuffed pepper casserole - same great flavors but way easier to make than the traditional method. Instant Pot lasagna soup is a great year round meal that is a game changer for us.
Restaurant Style Instant Pot BBQ Sausage step by step
- In your Instant Pot, combine BBQ sauce, water, and grape jelly - whisk well (add more water if it looks too thick to avoid a burn warning!).
- Slice 6 Zumos Smoked Sausage Links (at an angle to be fancy).
- Add sliced sausage to instant pot.
- Mix well and again, add more water if it’s too thick!.
- Lock the lid on your Instant Pot and set to Manual Pressure Cook, High, for 10 minutes.
- Natural or quick release and voila!.
Never again will I mess with messy floppy noodles that I have to boil ahead of time. One pot meals with noodles, protein and cheese all mixed together is where it's at y'all! Instant Pot Smoked Sausage Country Boil—A one pot meal with tender red potatoes, sweet corn, fresh green beans and smoked sausage. A perfect summer meal with tons of flavor. Get the SLOW COOKER recipe here.