How to Make Tasty Thai-Style Yakitori Gai Yang

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Thai-Style Yakitori Gai Yang.

Thai-Style Yakitori Gai Yang You can have Thai-Style Yakitori Gai Yang using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Thai-Style Yakitori Gai Yang

  1. It's 400 grams of Chicken thigh meat.
  2. It's 2 tbsp of Fish sauce.
  3. It's 1 tbsp of Oyster sauce.
  4. It's 1 clove of Garlic.
  5. Prepare 1 tbsp of Honey.
  6. Prepare 1 tbsp of Sake.
  7. Prepare 1 dash of Coarsely ground pepper.
  8. You need 1 dash of Coriander (optional).
  9. You need 1 dash of Lemongrass (optional).

Thai-Style Yakitori Gai Yang step by step

  1. Combine the grated garlic, fish sauce, oyster sauce, honey, sake, coriander, lemongrass, and pepper for the marinade..
  2. Marinate the chicken in the refrigerator overnight..
  3. Preheat the oven to 200 ℃. Bake the chicken from skin-side down for about 20 minutes until golden brown..
  4. Cut into suitable-sized pieces and transfer to a serving plate. Serve with vegetables (not listed)..