Recipe: Delicious Easy Skewered Onion Wedges for Yakiniku or BBQ

Delicious, fresh and tasty barbecue.

Easy Skewered Onion Wedges for Yakiniku or BBQ.

Easy Skewered Onion Wedges for Yakiniku or BBQ You can have Easy Skewered Onion Wedges for Yakiniku or BBQ using 1 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Easy Skewered Onion Wedges for Yakiniku or BBQ

  1. It's 1 of Onion.

Easy Skewered Onion Wedges for Yakiniku or BBQ step by step

  1. Stick toothpicks on a halved onion. Stick as many as you prefer to adjust the thickness of the slices..
  2. Slice between the toothpicks. If the toothpicks aren't skewered in straight, you may cut through them when slicing..
  3. With this method, you'll be able to prepare neat onion slices in no time!.