Easiest Way to Cook Tasty BBQ Sticky Ribs

BBQ Sticky Ribs.

You can have BBQ Sticky Ribs using 12 ingredients and 8 steps. Here is how you cook it.

Ingredients of BBQ Sticky Ribs

1. It's 2 kg of pork ribs.
2. You need 400 g of chopped tomatoes.
3. Prepare 5 of garlic cloves.
4. Prepare 100 g of soft brown sugar.
5. You need 75 ml of maple syrup.
6. Prepare 150 ml of ketchup.
7. You need 150 ml of BBQ sauce.
8. You need 150 ml of Honey Jack Daniels whiskey.
9. It's 50 ml of cider vinegar.
10. Prepare 2 tbsp of black treacle.
11. Prepare 3 tbsp of soy sauce.
12. It's 2 tbsp of Worcestershire sauce.

BBQ Sticky Ribs step by step

1. Crush the garlic cloves and add all ingredients apart from the ribs into a pan.
2. Blend the ingredient until smooth.
3. Marinate the ribs and place in freezer bags or containers and refrigerate overnight.
4. Preheat the oven to 140c and place ribs into a roasting pan. Store remaining marinate for future steps.
5. Cover with tin foil and place in the oven for 3-3.5 hours.
6. Occasionally check the ribs while cooking and baste with some of the marinade.
7. Heat remaining marinade on the hob along with any juices from the ribs on a medium heat to thicken.
8. After the 3-3.5 hours transfer the ribs to the BBQ and apply the thickened marinade and cook until done (time varies on heat). Alternatively, increase oven temperature to 200c and cook for 20-30 minutes.