Easiest Way to Prepare Yummy Pork Rib & Belly BBQ

Pork Rib & Belly BBQ.

You can cook Pork Rib & Belly BBQ using 19 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Pork Rib & Belly BBQ

1. You need of Pork.
2. You need 6 Pounds of Belly+Rib Cut.
3. You need 3 Tablespoons of Cumin.
4. Prepare 5 Tablespoons of Brown Sugar.
5. Prepare 2 Tablespoons of Paprika.
6. It's 2 Tablespoons of Garlic Powder.
7. You need 2 Tablespoons of Fresh Cilantro Paste.
8. You need 2 Tablespoons of Onion Powder.
9. You need 1 Tablespoon of Black Pepper.
10. You need 1 Tablespoon of Salt.
11. It's 1 Tablespoon of Red Chili.
12. Prepare of BBQ Sauce.
13. Prepare 10 Tablespoons of Turbinado Raw Sugar or Molases.
14. Prepare 7 Oz. of Ketchup.
15. Prepare 3.5 Oz. of Worchestershire Sauce.
16. It's 2 Oz. of Dijon Mustard.
17. Prepare 2 Tablespoons of Paprika.
18. It's 1 Tablespoon of Garlic Powder.
19. Prepare 1 Tablespoon of Salt.

Pork Rib & Belly BBQ instructions

1. Mix well all the seasoning for the Pork. The idea is to have an even lumpy powder..
2. Wash the Pork with plenty of water, lay it over a tray, add the seasoning and rub it entirely..
3. Place it on the grill and cook at low heat for 15 min on each side..
4. Place all the BBQ Sauce ingredients on a pot and cook at medium heat until fully blended..
5. You can use either molases or Turbinado Raw Sugar. Cook until the sauce gets a thick consistency..
6. Take the Pork out from the grill and place it on a baking tray. Spread the BBQ Sauce all over the cut and place it in the oven at 350 Fahrenheit for an hour. Turn it and spread BBQ again, then bake for another hour. Take the heat to 450 Fahrenheit and cook for 30 min. Serve and enjoy!.
7. You can also make a great sandwich with this recipe..